The Official NY Cider Mark
When you see the NY Cider Mark on a label of hard cider, you know that cider was made with 100% New York-grown apples.
It’s a simple way to recognize cider rooted in New York agriculture, crafted by New York producers, and connected to communities across the state.
It Begins with the Apple
Every NY Cider starts in the orchard.
New York’s growing regions, seasons, and apple varieties help create ciders with a remarkable range of flavors and styles.
The NY Cider Mark helps you recognize the ciders that keep New York-grown fruit at the heart of the story.
