New York Cider Association Board 2022-2023

Executive Committee

President

Treasurer

Officers

ex 0fficio

Executive Director

MissioN

The mission of the NYCA is to:
• support producers of fermented cider and the New York cider making industry in its vital role as an economic engine for agriculture, manufacturing, and tourism;
• build a market for New York cider made from New York apples;
• advocate for the New York cider industry through education, research, and communication; promote New York State as a world class cider producing region;
• and support the work of regional cider alliances within New York State.